What's New

 

Vermont Seasons Fine Catering, LLC

Crispy Won Ton with Slivers of Pork Tenderloin with Fig and Black Plum Puree and Scallion - Elegant Outdoor Summer Dinner Party
The menu provided at this lakeside event:
French country pate


Maryland style crab cake with remoulade

Chicken with peanut satay

Indian style samosas with fresh mango chutney

Organic cherry tomato piped with our signature boursin

Organic greens with spiced pecans, Roquefort, fresh strawberries, and champagne vinaigrette

Grilled Argentinean chicken with arugula

Pan seared Moroccan style shrimp

Grilled beef and vegetable skewers


Grilled asparagus with lemon and orange zest

Israeli style couscous with roasted vegetables

Amy's Bakery Arts breads


We provide full service catering for private dinner parties. Waited table service or buffet style.
Seasonal menus and pricing are available upon request.

Signature Hors d'oeurves and sauces available for the holidays and special occasions
French country style pate
Spiced seasoned chilled shrimp
Maryland style crab cakes
Vermont artisan cheese platter
Homemade marinara sauce
Homemade pesto sauce
Homemade Bolognese sauce
All of our prodcuts are made from scratch with the finest ingredients.